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Tender, Korean BBQ-marinated steak served over savory vegetable fried rice with carrots, onions, and green onions. Finished with a flavorful gochujang-based sauce and a side of our creamy, lighter-style yum yum sauce.
Portion: Approximately 12 oz of prepared food, plus sauce.
Image is for illustrative purposes only. Actual meal appearance may vary.
Tender, Korean BBQ-marinated steak served over savory vegetable fried rice with carrots, onions, and green onions. Finished with a flavorful gochujang-based sauce and a side of our creamy, lighter-style yum yum sauce.
Portion: Approximately 12 oz of prepared food, plus sauce.
Image is for illustrative purposes only. Actual meal appearance may vary.